The class will be held in an open house format, so you can come anytime between 5pm and 7pm on the day of the class to assemble your meals. This class will be held in our dining area.
-Chicken & Corn Chili
-Pork Tenderloin Diane
-Chicken Lo Mein
-Hamburger and Corn Bread Casserole
Have a group of 8 or more? You can plan a private class with Abby. Contact her at firstname.lastname@example.org.
Spirit Lake Hy-Vee